Recipe of Award-winning Apple crumble with vanilla ice cream and cranberry sauce - Free download

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We hope you got insight from reading it, now let's go back to apple crumble with vanilla ice cream and cranberry sauce recipe. You can have apple crumble with vanilla ice cream and cranberry sauce using 14 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Apple crumble with vanilla ice cream and cranberry sauce:

1. Take of base.
2. Prepare 3 cups of flour.
3. Provide pinch of salt.
4. Provide 1/2 cup of sugar.
5. Take 500 g of butter.
6. Provide 2 tablespoons of cinnamon.
7. You need 1 tablespoon of nutmeg.
8. Provide of filling.
9. Take 6 of Apples.
10. Get half of cup suger.
11. You need 2 tablespoons of cinnamon.
12. Provide 2 tablespoons of nutmeg.
13. Prepare pinch of salt.
14. You need 1 cup of water.

Steps to make Apple crumble with vanilla ice cream and cranberry sauce:

1. Peel all apples, cut into thin slices. Remember to remove the seeds..
2. Boil them in suger, salt, cinnamon and nutmeg until tender.
3. Mix all dry ingredients and then rubble the butter in to format crumbs..
4. User any of your cup cake trays to bake this Apple crumble.
5. With your fingers press the crumbs down to form a base..
6. Take boiled apples from water. Make water is completely drained from apples. Start lying them on top of the base in the tray..
7. Cover the apple crumble minis with the rest of the crumbs. Make sure each one of them is completely covered to form a pyramid.
8. Bake for 15 minutes or until golden brown. Enjoy!.

Place the apples on the grill, cut-side down and grill until nicely browned. In another bowl, toss together the remaining melted butter, cinnamon, light brown sugar and the granola. Apple and Caraway Tartlets with Cinnamon-Clove Ice Cream and Cider-Caramel Sauce Recipe. Apple-Raisin Crumble with Orange Ice Cream Recipe. Apple-Cranberry Crisp with Polenta Streusel Topping Recipe.

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